Showing posts with label 34Ounce. Show all posts
Showing posts with label 34Ounce. Show all posts

Turback Pork and Poultry Spice Rub, 3.4-Ounce (Pack of 6)

Turback Pork and Poultry Spice Rub, 3.4-Ounce (Pack of 6) Reviews



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Turback Pork and Poultry Spice Rub, 3.4-Ounce (Pack of 6) Feature

  • Each case contains six 3.4 oz tins. Comes filled with premium Pork and Poultry spice rub.
  • Use this spice rub as the perfect flavor accompaniament to any meat or vegetable dish that is grilled, stir-fried or roasted.
  • Comes packaged in an elegant tin with a see-through window. Innovative design makes it a perfect gift for the home chef. Rub mix is carefully wrapped inside the tin to preserve aroma and freshness.
  • Product is made in Indonesia
Now you can concoct exciting flavors in your own kitchen with Turback Farm’s signature collection of gourmet spices, herbs and salts. Our unique line includes dry rubbed spices and blends in gourmet tins as well as spice grinders. Whether you want a robust and flavorful punch or a more subtle approach in your culinary masterpieces, our spices will add the perfect amount of flavor to any dish. They will become your secret, magical ingredient.


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Oct 18, 2011 15:51:15

Durkee Meat Tenderizer, Unseasoned, 34-Ounce Packages (Pack of 3)

Durkee Meat Tenderizer, Unseasoned, 34-Ounce Packages (Pack of 3) Reviews



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Durkee meat tenderizer, unseasoned comes in 34 ounce package. All natural meat tenderizer helps you tenderize meat without preservatives or artificial ingredients. Durkee products are manufactured in one of the largest spice plants in world, in more than 768, 000 square feet on more than 60 acres of land in Ankeny, Iowa.


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Oct 03, 2011 23:30:04

Wick Fowler's Products Chicken Chili Kit, 3.4-Ounce Boxes (Pack of 12)

Wick Fowler's Products Chicken Chili Kit, 3.4-Ounce Boxes (Pack of 12) Reviews



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Wick Fowler's Products Chicken Chili Kit, 3.4-Ounce Boxes (Pack of 12) Feature

  • Seasoned chili fans appreciate the full warmth of his recipe. Made from all natural herbs and spices
In 1967, Wick Fowler defended the honor of Texas-style Chili at the first championship Chili Cook-of f


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Jul 08, 2011 19:46:03